Three Courses £13.50

Soup of the day
Florida Cocktail (light cup of orange and grapefruit segments)
Various Fruit juices
Rollmop Herring
Chilled Melon
Egg Mayonnaise
Prawn Cocktail
Corn on the Cob

Roast Welsh Lamb with mint sauce
Roast Beef with Yorkshire pudding and horseradish sauce
Roast Turkey with stuffing and cranberry sauce
Roast Pork with stuffing and apple sauce

Fillet of Plaice with tartare sauce
Grilled local Trout with tartare sauce
Deep fried Scampi with tartare sauce

All main dishes are served with two vegetables of the day
Roast and boiled potatoes or French fries or baked potatoes

A selection of vegetarian meals are available

If you wish to see the bar menu please ask

Cherry pie (flan base) with cream
Banana split
Meringue glacé
Peach or Pear melba
Hot chocolate fudge cake
Brandy snaps
Various ices

Or Cheese and biscuits

Freshly Brewed Coffee (Unlimited) …£1.95
Freshly Brewed Pot of Tea ... £1.25
Speciality Coffees……..£4.75

A fine selection of wine is available and a “Special Reserve” selection.