The Cherry Pie Inn &
Restaurant.
Flintshire - North Wales
Tel: 01352 741279
The Cherry Pie Inn and Restaurant
Menus
Christmas Party

Menu A £12.95
Menu B £16.95
Menu C £15.50
Menu D £21.00

2007

CHRISTMAS MENU A

£12.95

Soup of the day

Florida Cocktail

Choice of fruit juice

Chilled melon

Egg mayonnaise

….

Roast turkey with stuffing and cranberry sauce

Fillet of plaice served with tartare sauce

Grilled Trout with tartare sauce

All served with roast and boiled potatoes with two Vegetable of the day.

.…..

Home made Christmas pudding with brandy cream

Meringue glace

Banana split

Peach or pear melba

Cherry pie (flan based)

Various ices

.…..

Mince Pies

Freshly brewed Tea or coffee
….£1.50 extra

A wide range of vegetarian dishes can be served


CHRISTMAS MENU B

£16.95 (5 courses)

……..

Soup of the day

Florida cocktail

Chilled melon

Choice of fruit juices

Tomato juice

……..

Smoked trout (to order)

Prawn cocktail

Rollmop herring

Corn on the cob

Egg mayonnaise

……..

Roast turkey with stuffing and cranberry sauce

Roast lamb with mint sauce

Roast beef with horseradish and Yorkshire pudding

Chicken Breast with tomato olives and capers

Fillet of plaice

Grilled trout with tartare sauce

Fresh Salmon in a watercress sauce

All served with roast and boiled potatoes and two vegetables of the day

Fish can be served with French fries or baked potatoes

(to be arranged prior; minimum of 6 persons per roast dish)

……..

Home made Christmas pudding with brandy cream

Choice of sweets from the Sweet card

……..

Freshly brewed coffee or tea

……..

A wide range of vegetarian dishes can be served

CHRISTMAS MENU C

£15.50

……..

Soup of the day

Prawn cocktail

Pate with hot toast

Egg mayonnaise

Garlic bread

Chilled melon

Rollmop herring

……..

Roast turkey with stuffing and cranberry sauce

Roast lamb with mint sauce

Chicken breast in a leek and Stilton Sauce

Grilled local Trout

Fresh Salmon in a watercress sauce All served with roast and boiled potatoes and two

Vegetables of the day

Fish can be served with French fries or baked potatoes.

(to be arranged prior; minimum of 6 persons per roast dish)

……..

Home made Christmas pudding with brandy cream

Choice of sweets from the Sweet card

……..

Freshly brewed coffee or tea

…….

A wide range of vegetarian dishes can be served

 

CHRISTMAS MENU D

  £21.00

Soup of the Day

Pate with Hot buttered Toast

Prawn Cocktail

Japanese style Prawns with Garlic Mayonnaise

Rollmop Herring

Chilled Melon

Egg Mayonnaise

……..

Sirloin or Ribeye Steak

Lamb Shank in a Rosemary and Red Wine Sauce

Chicken Breast in a Leek and Stilton Sauce

Duck Breast with a Red current and Port Wine (order only)

Sea Bass with a Lemon Butter

Baked Halibut

Fillet of Plaice

Deep fried Scampi

All served with a selection of potatoes and two Vegetable of the day.

……..

A choice of sweets from the Sweet Card

……..

Freshly brewed coffee or tea

……..

A wide range of vegetarian dishes can be served